Meat The Team

from left to right

top: Joshua T. Kace (President & CEO), Lev Berlin (Chief Operations Analyst), Alexander Baumel (Director of SlantShack Experimental Labs, Food Safety Technician), Christian Capasso (Chief Financial Officer), Douglas Bermingham (Director of Web Development)

bottom: Elizabeth Bullis (Executive Chef and Director of Flavor Engineering), Caryn Epstein (Director of Customer Service, Special Events, and Packaging), Leah Sandals (Director of Public Relations, Senior Marketing and Strategy Adviser)

Not Pictured: David Koretz (Operations Consultant), Justin Der Herder (Creative Consultant), Brenna Powers (Creative Consultant), Pierce Rowe (Defected to Korea), Liz Vidyarthi (Photographer)